Fireside Dinner for 2

A curated fireside dinner lineup featuring 6 dishes: Rustic Black Olives Soup, Thai Daikon Radish Soup, Herb-Crusted King Prawn with Chayote Squash, Turnip and Pickled Cucumber, Teriyaki Sauce-Glazed Pheasant with Purslane, Harissa Paste-Glazed Grouper Fillet with Savoy Cabbage and French Juniper Berries Galette. Mix and match across the week, or serve the whole spread together for a memorable dinner.