Autumn Evening Dinner Menu

A curated autumn evening dinner lineup featuring 4 dishes: Soy Sauce-Glazed Veal Shank with Water Chestnut, Velvety Spinach and Lamb Shoulder Soup, Pesto Sauce-Glazed Dulse Seaweed with Bok Choy and Goat Meat over Black Beans. Mix and match across the week, or serve the whole spread together for a memorable dinner.