Festive Dinner Plan No. 2

A curated festive dinner lineup featuring 5 dishes: Viennese Grapefruit Panna Cotta, Chunky Yam and Chicken Heart Soup, Caramelized Prosciutto with Split Peas and Green Bell Pepper, Grapefruit Pudding and Pesto Sauce-Glazed Dulse Seaweed with Bok Choy. Mix and match across the week, or serve the whole spread together for a memorable dinner.