Midday Lunch Plan No. 2

A curated midday lunch lineup featuring 6 dishes: One-Pan T-bone Steak with Celery Root and Sun-dried Tomato, Maple Syrup Mousse, Clementine Milkshake, Maple-Glazed Halibut Fillet and Mung Beans Bowl, Velvety Pickled Cucumber and Pike Fillet Soup and Coconut-Braised Sturgeon Fillet with Cauliflower and Onion. Mix and match across the week, or serve the whole spread together for a memorable lunch.