Garden Dinner Menu No. 2
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Garden Dinner Menu No. 2

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by Andrii M.

Total time2h 44m
Rating
Recipes4
Calories4,391 kcal
2h 44m4 recipes4,391 kcal

A curated garden dinner lineup featuring 4 dishes: Yellow Plum Smoothie, Korean Collard Greens Soup No. 2, Caramelized Prosciutto with Split Peas and Green Bell Pepper and Japanese-Style Fennel Bulb Soup. Mix and match across the week, or serve the whole spread together for a memorable dinner.

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Recipes 4
Japanese-Style Fennel Bulb SoupFirst course · 50 min · 1,016 kcalYellow Plum SmoothieDrink · 14 min · 189 kcalCaramelized Prosciutto with Split Peas and Green Bell PepperMain course · 49 min · 1,921 kcalKorean Collard Greens Soup No. 2First course · 51 min · 1,266 kcal