Dessert
Dark Chocolate Parfait
Cooking time1 hr 11 min
Calories859 kcal / portion
Creation dateJul 29, 2026
Rating
Ingredients
5 items · scales with portions
Portions
1
- Agave syrup116 ml360 kcal
- Buttermilk78 ml48 kcal
- Dark chocolate62 g341 kcal
- Egg white173 ml90 kcal
- Ground ginger6 g20 kcal
Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.
Description
A parfait built around dark chocolate, warmed by ground ginger. 1. Cream buttermilk with agave syrup until light, then beat in the egg white. 2. Whisk in ground ginger until fully combined. 3. Swirl in the dark chocolate for pockets of richness. Bake or chill until set, about 71 minutes, then cool before slicing and serving.
Allergens
EggsMilkSoybeans