DrinkIn EnglishRated 4.0 out of 5 from 8 ratings

Homemade Lemonade

Name: Homemade Lemonade
Total time: 10 min
Ingredients: 1 piece Lemon; 0.05 bunches Mint; 25 g White sugar; 250 ml Water

by Emily C.

Cooking time10 min

Calories115 kcal / portion

Creation dateJul 26, 2026

Rating

Lemon1 piece17 kcal
Mint0.05 bunches1 kcal
Water250 ml0 kcal
White sugar25 g97 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

Fresh and tangy, nothing like the bottled kind. Making a syrup first means no sugar crunching at the bottom of the glass. 1. Heat the sugar with 50 ml of the water until dissolved, then cool. 2. Squeeze the lemon juice. 3. Mix the syrup, juice and the remaining cold water. Taste and adjust. 4. Serve over ice with a sprig of mint and a slice of lemon.