Dessert

White Sugar Pudding

Name: White Sugar Pudding
Total time: 55 min
Ingredients: 102 ml Skyr; 1 piece Quail egg; 21 g Walnuts; 3 g Cinnamon; 94 g White sugar

by Andrii M.

Cooking time55 min

Calories583 kcal / portion

Creation dateJul 29, 2026

Rating

Cinnamon3 g7 kcal
Quail egg1 piece14 kcal
Skyr102 ml60 kcal
Walnuts21 g137 kcal
White sugar94 g364 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A pudding built around white sugar with a crunch of walnuts, warmed by cinnamon. 1. Cream skyr with white sugar until light, then beat in the quail egg. 2. Whisk in cinnamon until fully combined. 3. Stir through the walnuts. Bake or chill until set, about 55 minutes, then cool before slicing and serving.

Allergens

MilkEggsTree nuts