Dessert

Provençal Dark Chocolate Bars

Name: Provençal Dark Chocolate Bars
Total time: 26 min
Ingredients: 111 ml Soy milk; 1 piece Turkey egg; 99 g Almond flour; 41 g Brazil nuts; 9 ml Vanilla extract; 122 g Honey; 106 g Dark chocolate

by Andrii M.

Cooking time26 min

Calories2,029 kcal / portion

Creation dateJul 29, 2026

Rating

Almond flour99 g584 kcal
Brazil nuts41 g270 kcal
Dark chocolate106 g583 kcal
Honey122 g371 kcal
Soy milk111 ml60 kcal
Turkey egg1 piece135 kcal
Vanilla extract9 ml26 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A provençal-style bars built around dark chocolate with a crunch of brazil nuts, warmed by vanilla extract. 1. Cream soy milk with honey until light, then beat in the turkey egg. 2. Fold in the almond flour and vanilla extract until just combined. 3. Stir through the brazil nuts. 4. Swirl in the dark chocolate for pockets of richness. Bake or chill until set, about 26 minutes, then cool before slicing and serving.

Allergens

SoybeansEggsTree nutsMilk