Dessert

Melon Panna Cotta

Name: Melon Panna Cotta
Total time: 1 h 3 min
Ingredients: 2 piece Turkey egg; 2 piece Melon; 13 g Candied pecans; 4 g Ground ginger; 83 ml Light cream; 109 g White sugar

by Andrii M.

Cooking time1 hr 3 min

Calories1,773 kcal / portion

Creation dateJul 29, 2026

Rating

Candied pecans13 g90 kcal
Ground ginger4 g13 kcal
Light cream83 ml162 kcal
Melon2 piece816 kcal
Turkey egg2 piece270 kcal
White sugar109 g422 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A panna cotta built around melon with a crunch of candied pecans, warmed by ground ginger. 1. Cream light cream with white sugar until light, then beat in the turkey egg. 2. Whisk in ground ginger until fully combined. 3. Gently fold through the melon and candied pecans. Bake or chill until set, about 63 minutes, then cool before slicing and serving.

Allergens

EggsTree nutsMilk