Dessert

Southern Cocoa Powder Crumble

Name: Southern Cocoa Powder Crumble
Total time: 1 h 12 min
Ingredients: 38 g Quark; 1 piece Egg; 35 g Pumpkin seeds; 72 g Corn flour; 2 g Cinnamon; 126 g Cocoa powder; 73 g Vanilla sugar

by Andrii M.

Cooking time1 hr 12 min

Calories1,135 kcal / portion

Creation dateJul 29, 2026

Rating

Cinnamon2 g5 kcal
Cocoa powder126 g287 kcal
Corn flour72 g260 kcal
Egg1 piece72 kcal
Pumpkin seeds35 g196 kcal
Quark38 g37 kcal
Vanilla sugar73 g278 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A southern-style crumble built around cocoa powder with a crunch of pumpkin seeds, warmed by cinnamon. 1. Cream quark with vanilla sugar until light, then beat in the egg. 2. Fold in the corn flour and cinnamon until just combined. 3. Stir through the pumpkin seeds. 4. Swirl in the cocoa powder for pockets of richness. Bake or chill until set, about 72 minutes, then cool before slicing and serving.

Allergens

MilkEggs