Dessert

Grapefruit Pie

Name: Grapefruit Pie
Total time: 50 min
Ingredients: 294 ml Egg white; 1 piece Grapefruit; 54 g Mixed nuts; 142 g Cake flour; 161 ml Crème fraîche; 5 ml Vanilla extract; 36 ml Maple syrup

by Andrii M.

Cooking time50 min

Calories1,840 kcal / portion

Creation dateJul 29, 2026

Rating

Cake flour142 g514 kcal
Crème fraîche161 ml633 kcal
Egg white294 ml153 kcal
Grapefruit1 piece105 kcal
Maple syrup36 ml94 kcal
Mixed nuts54 g328 kcal
Vanilla extract5 ml14 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A pie built around grapefruit with a crunch of mixed nuts, warmed by vanilla extract. 1. Cream crème fraîche with maple syrup until light, then beat in the egg white. 2. Fold in the cake flour and vanilla extract until just combined. 3. Gently fold through the grapefruit and mixed nuts. Bake or chill until set, about 50 minutes, then cool before slicing and serving.

Allergens

EggsTree nutsPeanutsGlutenMilk