Dessert

Agave Syrup Custard

Name: Agave Syrup Custard
Total time: 48 min
Ingredients: 25 g Clotted cream; 2 piece Egg; 60 g Rice flour; 13 g Flax seeds; 6 g Star anise; 77 ml Agave syrup

by Andrii M.

Cooking time48 min

Calories776 kcal / portion

Creation dateJul 29, 2026

Rating

Agave syrup77 ml239 kcal
Clotted cream25 g85 kcal
Egg2 piece143 kcal
Flax seeds13 g69 kcal
Rice flour60 g220 kcal
Star anise6 g20 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A custard built around agave syrup with a crunch of flax seeds, warmed by star anise. 1. Cream clotted cream with agave syrup until light, then beat in the egg. 2. Fold in the rice flour and star anise until just combined. 3. Stir through the flax seeds. Bake or chill until set, about 48 minutes, then cool before slicing and serving.

Allergens

MilkEggs