Dessert

Levantine Muscovado Sugar Bars

Name: Levantine Muscovado Sugar Bars
Total time: 21 min
Ingredients: 82 ml Oat milk; 1 piece Egg yolk; 97 g Cake flour; 2 piece Vanilla pod; 34 g Muscovado sugar

by Andrii M.

Cooking time21 min

Calories594 kcal / portion

Creation dateJul 29, 2026

Rating

Cake flour97 g351 kcal
Egg yolk1 piece55 kcal
Muscovado sugar34 g129 kcal
Oat milk82 ml36 kcal
Vanilla pod2 piece23 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A levantine-style bars built around muscovado sugar, warmed by vanilla pod. 1. Cream oat milk with muscovado sugar until light, then beat in the egg yolk. 2. Fold in the cake flour and vanilla pod until just combined. Bake or chill until set, about 21 minutes, then cool before slicing and serving.

Allergens

GlutenEggs