Dessert

Agave Syrup Galette

Name: Agave Syrup Galette
Total time: 1 h 5 min
Ingredients: 143 ml Skyr; 267 ml Egg white; 173 g Cake flour; 47 g Sesame seeds; 1 piece Vanilla pod; 60 ml Agave syrup

by Andrii M.

Cooking time1 hr 5 min

Calories1,316 kcal / portion

Creation dateJul 29, 2026

Rating

Agave syrup60 ml186 kcal
Cake flour173 g626 kcal
Egg white267 ml139 kcal
Sesame seeds47 g269 kcal
Skyr143 ml84 kcal
Vanilla pod1 piece12 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A galette built around agave syrup with a crunch of sesame seeds, warmed by vanilla pod. 1. Cream skyr with agave syrup until light, then beat in the egg white. 2. Fold in the cake flour and vanilla pod until just combined. 3. Stir through the sesame seeds. Bake or chill until set, about 65 minutes, then cool before slicing and serving.

Allergens

MilkEggsGlutenSesame