Dessert

Italian Cherry Galette

Name: Italian Cherry Galette
Total time: 54 min
Ingredients: 140 ml Half and half; 1 piece Turkey egg; 196 g Cherry; 125 g Bread flour; 5 ml Vanilla extract; 30 ml Maple syrup

by Andrii M.

Cooking time54 min

Calories986 kcal / portion

Creation dateJul 29, 2026

Rating

Bread flour125 g451 kcal
Cherry196 g123 kcal
Half and half140 ml183 kcal
Maple syrup30 ml78 kcal
Turkey egg1 piece135 kcal
Vanilla extract5 ml14 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

An italian-style galette built around cherry, warmed by vanilla extract. 1. Cream half and half with maple syrup until light, then beat in the turkey egg. 2. Fold in the bread flour and vanilla extract until just combined. 3. Gently fold through the cherry. Bake or chill until set, about 54 minutes, then cool before slicing and serving.

Allergens

MilkEggsGluten