First course

Hearty White Cabbage and Scallops Soup

Name: Hearty White Cabbage and Scallops Soup
Total time: 39 min
Ingredients: 1 bunch Kaffir lime leaf; 2 piece Sweet corn; 125 g Broccoli rabe; 6 g Sea salt; 1 head White cabbage; 251 g Scallops; 8 g Star anise; 25 ml Corn oil; 125 ml Chicken stock

by Andrii M.

Cooking time39 min

Calories893 kcal / portion

Creation dateJul 29, 2026

Rating

Broccoli rabe125 g28 kcal
Chicken stock125 ml45 kcal
Corn oil25 ml225 kcal
Kaffir lime leaf1 bunch16 kcal
Scallops251 g173 kcal
Sea salt6 g0 kcal
Star anise8 g27 kcal
Sweet corn2 piece155 kcal
White cabbage1 head225 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A hearty bowl built around white cabbage and scallops, simmered with sweet corn and broccoli rabe in a fragrant chicken stock. 1. Warm corn oil in a large pot and sweat sweet corn and broccoli rabe with white cabbage until softened. 2. Add the scallops and cook until lightly browned. 3. Pour in the chicken stock, season with sea salt and star anise, and simmer for 39 minutes. Finish with kaffir lime leaf and serve piping hot.

Allergens

Molluscs