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Beef Tacos

Name: Beef Tacos
Total time: 25 min
Ingredients: 120 g Ground beef; 0.5 pieces Tomato; 20 g Cheddar cheese; 5 ml Sunflower oil; 0.25 pieces Lime; 0.05 heads Iceberg lettuce; 1 g Salt; 0.25 pieces Onion; 1 clove Garlic; 1 g Chili powder; 1 g Cumin; 20 ml Sour cream; 3 pieces Corn tortilla

by Emily C.

Cooking time25 min

Calories630 kcal / portion

Creation dateAug 6, 2026

Rating

Cheddar cheese20 g82 kcal
Chili powder1 g3 kcal
Corn tortilla3 pieces164 kcal
Cumin1 g4 kcal
Garlic1 clove7 kcal
Ground beef120 g258 kcal
Iceberg lettuce0.05 heads4 kcal
Lime0.25 pieces3 kcal
Onion0.25 pieces11 kcal
Salt1 g0 kcal
Sour cream20 ml40 kcal
Sunflower oil5 ml44 kcal
Tomato0.5 pieces11 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

Taco night is the easiest dinner there is: cook the filling, lay out the toppings and let everyone build their own. 1. Fry the chopped onion in the oil for 3 minutes, then add the mince and cook until browned. 2. Add the garlic, cumin, chili powder, salt and a splash of water and simmer for 5 minutes. 3. Warm the tortillas in a dry pan. 4. Fill them with the meat and top with shredded lettuce, diced tomato, cheese and sour cream. Squeeze over some lime.

Allergens

Milk