Dessert

Muscovado Sugar Pie

Name: Muscovado Sugar Pie
Total time: 59 min
Ingredients: 2 piece Quail egg; 33 ml Coconut cream; 7 g Cinnamon; 157 g Chickpea flour; 96 g Muscovado sugar

by Andrii M.

Cooking time59 min

Calories1,127 kcal / portion

Creation dateJul 29, 2026

Rating

Chickpea flour157 g608 kcal
Cinnamon7 g17 kcal
Coconut cream33 ml109 kcal
Muscovado sugar96 g365 kcal
Quail egg2 piece28 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A pie built around muscovado sugar, warmed by cinnamon. 1. Cream coconut cream with muscovado sugar until light, then beat in the quail egg. 2. Fold in the chickpea flour and cinnamon until just combined. Bake or chill until set, about 59 minutes, then cool before slicing and serving.

Allergens

Eggs