Dessert

Fig Mousse

Name: Fig Mousse
Total time: 46 min
Ingredients: 2 piece Egg yolk; 3 piece Fig; 122 g Butter; 8 g Nutmeg; 132 g Milk chocolate; 89 g Muscovado sugar

by Andrii M.

Cooking time46 min

Calories2,182 kcal / portion

Creation dateJul 29, 2026

Rating

Butter122 g875 kcal
Egg yolk2 piece109 kcal
Fig3 piece111 kcal
Milk chocolate132 g706 kcal
Muscovado sugar89 g338 kcal
Nutmeg8 g42 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A mousse built around fig, warmed by nutmeg. 1. Cream butter with muscovado sugar until light, then beat in the egg yolk. 2. Whisk in nutmeg until fully combined. 3. Gently fold through the fig. 4. Swirl in the milk chocolate for pockets of richness. Bake or chill until set, about 46 minutes, then cool before slicing and serving.

Allergens

EggsMilkSoybeans