Dessert

Lemon Parfait

Name: Lemon Parfait
Total time: 41 min
Ingredients: 78 ml Double cream; 1 piece Goose egg; 3 piece Lemon; 8 g Ground ginger; 89 g Muscovado sugar

by Andrii M.

Cooking time41 min

Calories949 kcal / portion

Creation dateJul 29, 2026

Rating

Double cream78 ml265 kcal
Goose egg1 piece266 kcal
Ground ginger8 g27 kcal
Lemon3 piece52 kcal
Muscovado sugar89 g338 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A parfait built around lemon, warmed by ground ginger. 1. Cream double cream with muscovado sugar until light, then beat in the goose egg. 2. Whisk in ground ginger until fully combined. 3. Gently fold through the lemon. Bake or chill until set, about 41 minutes, then cool before slicing and serving.

Allergens

MilkEggs