Dessert

Elderberry Panna Cotta

Name: Elderberry Panna Cotta
Total time: 49 min
Ingredients: 49 ml Cashew milk; 2 piece Egg; 177 g Elderberry; 5 ml Vanilla extract; 60 g Vanilla sugar

by Andrii M.

Cooking time49 min

Calories520 kcal / portion

Creation dateJul 29, 2026

Rating

Cashew milk49 ml5 kcal
Egg2 piece143 kcal
Elderberry177 g129 kcal
Vanilla extract5 ml14 kcal
Vanilla sugar60 g229 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A panna cotta built around elderberry, warmed by vanilla extract. 1. Cream cashew milk with vanilla sugar until light, then beat in the egg. 2. Whisk in vanilla extract until fully combined. 3. Gently fold through the elderberry. Bake or chill until set, about 49 minutes, then cool before slicing and serving.

Allergens

Tree nutsEggs