Dessert
Apple Panna Cotta
Cooking time41 min
Calories1,025 kcal / portion
Creation dateJul 29, 2026
Rating
Ingredients
5 items · scales with portions
Portions
1
- Agave syrup48 ml149 kcal
- Apple2 piece187 kcal
- Egg white248 ml129 kcal
- Heavy cream158 ml537 kcal
- Vanilla pod2 piece23 kcal
Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.
Description
A panna cotta built around apple, warmed by vanilla pod. 1. Cream heavy cream with agave syrup until light, then beat in the egg white. 2. Whisk in vanilla pod until fully combined. 3. Gently fold through the apple. Bake or chill until set, about 41 minutes, then cool before slicing and serving.
Allergens
EggsMilk