Dessert
Southern Quince Panna Cotta
Cooking time37 min
Calories764 kcal / portion
Creation dateJul 29, 2026
Rating
Ingredients
6 items · scales with portions
Portions
1
- Ayran174 ml106 kcal
- Cardamom5 g16 kcal
- Cocoa powder123 g280 kcal
- Egg2 piece143 kcal
- Quince1 piece86 kcal
- Vanilla sugar35 g133 kcal
Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.
Description
A southern-style panna cotta built around quince, warmed by cardamom. 1. Cream ayran with vanilla sugar until light, then beat in the egg. 2. Whisk in cardamom until fully combined. 3. Gently fold through the quince. 4. Swirl in the cocoa powder for pockets of richness. Bake or chill until set, about 37 minutes, then cool before slicing and serving.
Allergens
MilkEggs