Dessert

Dark Chocolate Tart

Name: Dark Chocolate Tart
Total time: 49 min
Ingredients: 1 piece Egg yolk; 97 g Rice flour; 67 g Ghee; 2 ml Vanilla extract; 55 g Honey; 39 g Dark chocolate

by Andrii M.

Cooking time49 min

Calories1,400 kcal / portion

Creation dateJul 29, 2026

Rating

Dark chocolate39 g215 kcal
Egg yolk1 piece55 kcal
Ghee67 g603 kcal
Honey55 g167 kcal
Rice flour97 g355 kcal
Vanilla extract2 ml6 kcal

Calorie values are estimates based on standard ingredient data. You are responsible for verifying accuracy for your own dietary needs.

Description

A tart built around dark chocolate, warmed by vanilla extract. 1. Cream ghee with honey until light, then beat in the egg yolk. 2. Fold in the rice flour and vanilla extract until just combined. 3. Swirl in the dark chocolate for pockets of richness. Bake or chill until set, about 49 minutes, then cool before slicing and serving.

Allergens

EggsMilkSoybeans